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Thursday: 4pm—8pm

Friday: 3pm—8pm

Saturday: 2pm—8pm

Sunday: 11am—5pm

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Eight Oaks Farm Distillery

7189 PA-309

New Tripoli, PA 18066

484.387.5287

info@eightoaksdistillery.com

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Posts by Amanda Koehler

The Changing Seasons on a Farm Distillery: How Weather Affects Crops and Spirits

By Amanda Koehler | July 16, 2025 | 0

At Eight Oaks Farm Distillery, every bottle of spirits begins in the soil. As a true field-to-glass operation, we’re deeply connected to the rhythms of the land—and those rhythms are…

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Cocktail of the Month: Cherry Rye Smash

By Amanda Koehler | July 2, 2025 | 0

At Eight Oaks Farm Distillery, we love cocktails that highlight both the flavor of our spirits and the history that surrounds them. This month, we’re celebrating the Cherry Rye Smash—a…

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Gas Chromatography in Distilling: A Peek Behind the Scenes

By Amanda Koehler | June 25, 2025 | 0

In the world of craft distilling, what you taste in your glass is the product of countless decisions—about grain, fermentation, distillation, aging, and more. But behind the artistry of creating…

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The Hidden Heroes of the Soil: How Microorganisms Support Regenerative Farming

By Amanda Koehler | June 18, 2025 | 0

Beneath the surface of every healthy, living farm lies an invisible but essential world. This underground community of microorganisms—bacteria, fungi, protozoa, nematodes, and more—plays a central role in the success…

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Cocktail of the Month: Hibiscus Gin Sour

By Amanda Koehler | June 5, 2025 | 0

As we turn toward longer days and warmer evenings, it’s the perfect time for a cocktail that’s equal parts vibrant, floral, and refreshing. This month, we’re spotlighting a drink that…

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Lost Grains and Spirits: Rediscovering Forgotten Traditions

By Amanda Koehler | May 21, 2025 | 0

In the ever-evolving world of craft spirits, a quiet revolution is underway—one that looks back to move forward. Distillers around the world are turning to the past, reviving heirloom grains…

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The Intersection of Regenerative Agriculture and Craft Spirits

By Amanda Koehler | May 14, 2025 | 0

At first glance, regenerative agriculture and craft spirits may seem like separate worlds—one rooted in soil, the other in stills. But in reality, they share a deep and meaningful connection.…

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Cocktail of the Month: Kentucky Buck

By Amanda Koehler | May 7, 2025 | 0

Spring is in full swing, and with it comes a cocktail that’s bold, refreshing, and just the right balance of sweet and spicy. Meet the Kentucky Buck—our Cocktail of the…

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Managing Temperature Variations in Farming with Regenerative Practices

By Amanda Koehler | April 23, 2025 | 0

Farming is inherently tied to the land and the climate, and temperature variations play a crucial role in determining crop health, soil quality, and overall farm productivity. Sudden temperature shifts—whether…

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Essential Bar Tools for Crafting the Perfect Cocktail at Home

By Amanda Koehler | April 9, 2025 | 0

Creating high-quality cocktails at home isn’t just about the ingredients—it’s also about having the right tools to mix, shake, and serve your drinks with precision and style. Whether you’re a…

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CONTACT US

Eight Oaks Farm Distillery
7189 PA-309
New Tripoli, PA 18066
484.387.5287
info@eightoaksdistillery.com

OPERATING HOURS

Thursday: 4pm—8pm
Friday: 3pm—8pm
Saturday: 2pm—8pm
Sunday: 11am—5pm

Group 146

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