OFFSITE – Farm to Table Dinner
October 5 @ 4:30 pm - 7:00 pm
October 5 @ 4:30 pm - 7:00 pm
Join us for our annual Farm-to-Table Dinner at The Seed Farm on Saturday, October 5th, at 4:30 PM.
Enjoy a delightful evening in the greenhouse with a four-course dinner catered by Butterhead Kitchen, a local small business featuring fresh, locally sourced vegan ingredients for an unforgettable culinary experience. Savor specialty cocktails from Eight Oaks Farm Distillery, hear inspiring talks from The Seed Farm’s incubator farmers and Second Harvest Food Bank, and relish the sunset with fellow agriculture advocates.
Tickets are $125 per person, with all proceeds benefiting The Seed Farm’s programs. Your attendance supports and strengthens our local agricultural community.
Attire is farm chic ✨👢 We recommend closed-toed shoes.
